Crock Pot Baked Potato Soup
Crock Pot Baked Potato Soup
2014-02-05 19:00:39
Serves 6
The absolute BEST potato soup made in your crock pot
Cook Time
6 hr
Ingredients
- 1 30oz bag of frozen hashbrowns (the cubed kind)
- 1 32 oz box of chicken broth (you'll only need 28oz so you can buy two cans as well)
- 1 can of cream of chicken soup
- 1/2 cup of chopped onion
- 12 shakes of black pepper
- 1 oz. block of cream cheese (not non fat, as it won't melt!)
- Shredded Cheddar Cheese & Crisp Bacon
Instructions
- In your crock pot, dump the frozen hashbrowns, chicken broth, onion, pepper, and cream of chicken soup and cook for 5 hours.
- With one hour left, stir in the cream cheese until it melts.
- Top with cheddar cheese & bacon.
- Serve in a bread bowl or with rolls.
A Step In The Journey https://astepinthejourney.com/
Didn’t I tell you….perfection. And of course it easy, my favorite criteria for cooking! Looking for other potato recipes?? Check out these baked skinny fries :o)
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I’m always searching for a great potato soap recipe I can make at home and this sounds perfect. Thanks for sharing, I can’t wait to give it a try! :)
Paula Deans or not…thanks for sharing. Yum. Great for these cold days. Thanks Laura Beth! I have shared on twitter and pinning!
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