Flat Bread Pizza

I watch The Biggest Loser. Have I mentioned that here before? Well, I shamelessly do :o)
A few weeks ago while watching one of the temptations on the show,
I discovered that the average frozen pizza has 2,000 calories. 
Ladies and Gentlemen, that is more calories than we should have in a day!
And the truth of the matter is…III and I LOVE PIZZA
And I must admit, a frozen pizza is an easy meal in the middle of a busy week. 
Fast forward about a week, and I find myself at the grocery store. While walking down the bread isle I discovered the best pizza invention EVER (minus the pizza stone…and well the pizza cutter).
FLAT BREAD. And each piece is a measly 95 calories. 
ENTER, our new obsession. Flat Bread Pizza.
It’s SO simple, and A LOT less than 2,000 calories.
1. Add a little olive oil and cook on 450 degrees for about 5 minutes.
2. Spread out the pizza sauce
3. Chop some veggies and add them on top of the sauce layer 
(we used tomatoes, green peppers, and onions).
4. Add some mozzarella cheese 
(this is where the calories are really going to come from so don’t go too crazy.
5. Sprinkle with Oregano
6. Bake for another 7-10 minutes on 450 degrees…
Slice & Enjoy
I find it goes best with a friend/husband & a RedBox.
(We’ve recently rented Midnight in Paris & The Help, both are lovely).
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